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ATTENTION STUDENTS, FACULTY, and STAFF… You may e-mail your comments and suggestions to cafeteriasuggestions@asbury.edu and we will respond to you!

MENU SUBJECT TO CHANGE

BISTRO Hours: M – F, 11 a.m. – 11 p.m., Sat & Sun, 4:30 – 6:30 p.m

 

Breakfast

(Continental until 9:30 a.m. M – F)

Sunday 1/19

CLOSED

Monday 1/20
CLOSED

Tuesday 1/21 – 7:30 – 8:30 am 
Country Scrambled Eggs, Sliced Ham, Biscuits w/ Sausage Gravy, Buttered Grits, Tater Tots, Buttermilk Pancakes

Wednesday 1/22 – 7:30 – 8:30 am
Eggs Over Easy, Sausage Links, Biscuits w/ Cream Gravy, Cheese Grits, Tater Tots, French Toast Sticks

Thursday 1/23 – 7:30 – 8:30 am
Broccoli Cheese Quiche, Sliced Ham, Biscuits w/ Sausage Gravy, Buttered Grits, Tater Tots, Buttermilk Pancakes

Friday 1/24 – 7:30 – 8:30 am
Avocado Toast Bar, Sausage Patties, Over Easy Eggs, Tater Tots, French Toast Sticks

Sunday 1/26 – 8:30 – 9:30 am
CONTINENTAL ONLY!

LUNCH

Saturday Brunch 1/18 – 11 am – 12 pm

Honey Dijon Chicken, Green Bean Casserole, Scrambled Eggs, Sausage Links, Tater Tots, Biscuits w/ Cream Gravy

Sunday 1/19 – 12 – 1 pm

Pork Loin w/ Peaches, Fried Chicken, Rice Pilaf w/ Mushrooms, Oven Roasted New Potatoes, Sauteed Squash w/ Tomatoes, Orange Glazed Baby Carrots

Monday Brunch 1/20 – 11 am – 12 pm
Front Line: Battered Fish, Hush Puppies, Potato Wedges, Fresh Collard Greens, Corn on the Cobb, Pinto Beans, Salad Bar & Deli Bars open

Tuesday 1/21 – 11 am – 1:30 pm
Front Line: BBQ Pulled Pork Sandwich, Macaroni & Cheese, Country Style Green Beans, Buttered Baby Carrots, Shoepeg Corn, Homemade Cole Slaw, Back Line: Hamburger Bar, French Fries, Rotisserie Line: Asian Chicken Salad Bar, Healthy Choice Line: Mediterranean Bulgur Salad, Brown Rice, Black Eyed Peas, Roasted Beets w/ Beet Greens, Curried Vegetable Soup, Pizza Line: Baked Pasta Bar

Wednesday 1/22 – 10:50 am – 1:30 pm
Front Line: General Tso’s Chicken, Jasmine Rice, Vegetable Spring Rolls, Sesame Broccoli, Fried Napa Cabbage, Key West Vegetable Medley, Back Line: Asada Fries Bar, Rotisserie Line: Roast Chicken, Garlic Mashed Potatoes, Country Style Green Beans, Shoepeg Corn, Dinner Rolls, Healthy Choice Line: Cauliflower Parmesan, Brown Rice, Seasoned Navy Beans, Pinto Beans, Sauteed Cremini Mushrooms, Tomato Florentine Soup, Pizza Line: Toasted Sub Bar

Thursday 1/23 – 11 am – 1:30 pm
Front Line: Spicy Chicken Breast Filet, Grilled Chicken Breast Filet, Potato Chips, Broccoli w/ Carrots, Back Line: Same as Front Line, Rotisserie Line: Baja Fish Taco Bar, Healthy Choice Line: Veggie Burgers, Brown Rice, Tomato Artichoke Salad, Broccoli Slaw, Cuban Black Bean Soup, Pizza Line: Pizza & Pasta

Friday 1/24 – 10:50 am – 1:30 pm
Front Line: Taco Bar w/ Ground Beef Taco Meat, Spanish Rice, Refried Beans, Corn w/ Bell Peppers, Tortilla Chips w/ Salsa, Back Line: Same as Front Line, Rotisserie Line: Jamaican Jerk Roast Pork, Calypso Rice, Sauteed Cabbage, Spicy Black Bean Salsa, Healthy Choice Line: Sesame Noodles, Brown Rice, Curried Chickpeas, Sauteed Chinese Eggplant, Miso Soup, Pizza Line: Pizza & Pasta

Saturday Brunch 1/25 – 11 am – 1 pm
Country Fried Steak, Country Style Green Beans, Scrambled Eggs, Sausage Patties, Tater Tots, Biscuits w/ Cream Gravy

Sunday 1/26 – 12 – 1:30 pm
Grilled Ham Steaks, Roasted Turkey Breast, Whipped Yukon Gold Potatoes w/ Turkey Gravy, Cornbread Stuffing, California Vegetable Medley, Garlic Green Beans

DINNER

Friday 1/17 – 5 – 7 pm

Front Line: General Tso’s Chicken, Teriyaki Chicken, Vegetable Fried Rice, Vegetable Spring Rolls, Sesame Broccoli, Key West Vegetable Medley, Rotisserie Line: Nacho Bar

Saturday 1/18 – 5 – 5:45 pm (in DINING HALL)

Polish Sausage, Hamburgers, Baked Beans, French Fries

Sunday 1/19 – 5 – 5:45 pm (in DINING HALL)

Spaghetti, Penne Pasta, Diced Chicken, Meatballs, Alfredo Sauce, Marinara Sauce, Steamed Broccoli, Garlic Bread

Monday 1/20 – 5 – 5:45 pm 
Front Line: Salisbury Steak, White Chicken Chili, Rice Pilaf, Mashed Potatoes w/ Brown Gravy, Ratatouille, Country Style Green Beans, Salad Bar & Deli Bars open

Tuesday 1/21 – 5 – 7 pm

Front Line: Cilantro Lime Chicken, Greek Ground Beef Pasta Bake, Rice Primavera, Fried Eggplant, Sauteed Squash w/ Tomatoes, Balsamic Glazed Brussel Sprouts, Back Line: Jumbo Hot Dog Bar, French Fries, Rotisserie Line: Poke’ Bowl Bar

Wednesday 1/22 – 5 – 7 pm
Front Line: Scrambled Eggs, Fried Chicken Tenders, Biscuits w/ Cream Gravy, Tater Tots, Belgian Waffles, Back Line: Asada Fries Bar, Rotisserie Line: Chili Bar

Thursday 1/23 – 5 – 7 pm
Front Line: BBQ Pork Spareribs, Macaroni & Cheese w/ Bacon, Corn w/ Peppers & Onions, Fried Green Beans, Lima Beans w/ Red Peppers, Cinnamon Apples, Back Line: Jumbo Soft Pretzel Bar, French Fries, Rotisserie Line: Pita Wrap Bar

Friday 1/24 – 5 – 7 pm
Front Line: Buffalo Fried Chicken, Mashed Potatoes, Wild Rice Pilaf, Sauteed Cabbage, Okra w/ Corn & Tomatoes, Country Style Green Beans, Rotisserie Line: Macaroni & Cheese Bar

Saturday 1/25 – 5 – 7 pm (in DINING HALL)
Fried Chicken Tenders, Macaroni & Cheese, Mashed Potatoes w/ Brown Gravy, Country Style Green Beans

Sunday 1/26 – 5 – 7 pm (in DINING HALL)
Crispitos, Mexican Corn, Refried Beans, Mexican Rice, Salsa