Cafeteria Menu

ATTENTION STUDENTS, FACULTY, and STAFF... You may e-mail your comments and suggestions to cafeteriasuggestions@asbury.edu and we will respond to you!

MENU SUBJECT TO CHANGE

BREAKFAST (continental until 9 a.m. Mon.-Wed.-Fri. & until 9:30 a.m. Tue.-Thu.)

Monday 5/5 - 7 - 8am
Scrambled Eggs, Over Easy Eggs, Smoked Sausage, Tater Tots, Grits w/ Cheese, Donuts
Tuesday 5/6 - 7 - 8am
Scrambled Eggs w/ Cheese, Hard Boiled Eggs, Bacon, Grilled Potatoes w/ Onions, French Toast, Oatmeal, Muffins
Wednesday 5/7 - 7 - 8am
Scrambled Eggs, Sausage, Home Fries, French Waffles, Oatmeal, Cinnamon Rolls
Thursday 5/8 - 7 - 8am (continental until 9am)
Scrambled Eggs w/ Cheese, Quiche, Hash Browns, Sausage Links, French Toast Sticks, Grits, Donuts
Friday 5/9 - 8:30 - 9am
Continental Only!
Sunday 5/11
Closed

LUNCH

Monday 5/5 - 10:50am - 1:30pm
Front Line: Grilled Ham & Cheese, Macaroni & Cheese, Chips, Pickles, Green Peas, Back Line: Hamburgers, French Fries, Rotisserie Line: Pork Loin, Baked Pork & Beans, Oven Roasted Vegetables, Cornbread
Tuesday 5/6 - 11am - 1:15pm
Front Line: Crispitos, Refried Beans, Tortilla Chips, Cheese Sauce, Sour Cream, Salsa, Back Line: Hot Dogs w/ Chiil Sauce & Sauerkraut, Potato Chips, Rotisserie Line: Chicken, Baked Cheese Grits, Sauteed Kale & Red Cabbage, Dinner Rolls, NO PASTA LINE
Wednesday 5/7 - 10:50am - 1:30pm
Front Line: Philly Steak Subs, Potato Salad, Corn, Cole Slaw, Potato Chips, Back Line: Scrambled Eggs, Fried Potatoes, Biscuits & Sausage Gravy, Rotisserie Line: Spare Ribs, Cheesy Potatoes, Corn on the Cobb, Dinner Rolls, NO TOASTED SUB LINE
Thursday 5/8 - 11am - 1pm
Front Line: Smoked Sausage w/ Onions & Peppers, White Rice, Assorted Vegetables, Back Line: Fried Chicken Breast Filet, French Fries, Rotisserie Line: Baked Potato and Baked Sweet Potato Bar, NO SMOOTHIE LINE
Friday 5/9 - 12 - 1pm
MENU TBA
Saturday Graduation Brunch Buffet 5/10 - 11am - 1pm
Carved Pit Ham, Sausage Patties, Mini Croissants w/ Scrambled Eggs Fresh Spinach and Hollandaise Sauce, Cubed Breakfast Potatoes, Fried Chicken Tenders, Fried Apples, Waffle Bar, Fresh Fruit and Pastries
Sunday 5/11
Closed

DINNER

Monday 5/5 - 4:45 - 6:45pm
Sliced Turkey, Baked Pasta Casserole, Mashed Potatoes w/ Turkey Gravy, Broccoli Cuts w/ Cheese Sauce, Glazed Carrots, Dinner Rolls
Tuesday 5/6 - 4:45 - 6:45pm
Herb Baked Chicken, Grilled Ham Steaks w/ Pineapple, Scalloped Potatoes, Cornbread Dressing w/ Chicken Gravy, Lima Beans, Fried Zucchini, Carved Fresh Bread
Wednesday 5/7 - 4:45 - 6:45pm
Boneless Pork Chops, Jambalaya, Dirty Rice, Red Beans, Fried Okra, Grilled Yellow Squash & Onions, Dinner Rolls
Thursday 5/8- 4:45 - 6:45pm
Ham, Mashed Potatoes, Carrots, Fried Okra
Friday 5/9 
Senior Class Picnic, see advisor for details
Saturday 5/10
Closed
Sunday 5/11
Closed